Dinner last night consisted of walking through Jama’a el-Fna square through the enormous numbers of food stalls that they set up every night at sunset. There are around 100 and every stall sends out a bunch of men dressed in chef uniforms to track down hungry looking people and get then to eat at their stall. Each menu is in about 16 different languages from Japanese to Portuguese and further, and every single man speaks every single language. It was pretty incredible. The girl I met at my hostel speaks Spanish and Italian as well as English (she’s from Argentina but lives in London) and I speak French and English (the two most useful languages here other than Arabic – by far). I feel very accomplished lapsing from French to English and back again with everyone we meet. Every time we were stopped by another chef they asked where we were from and when I said America every single one said “That’s what I’m talking about!” or “Obama!” accompanied by a thumbs-up. Of course.
Our menu: 2 tomato salads, one filled with hot peppers, the other very light and fresh with just a bit of pepper, a large, thick, pita-type bread as a utensil, a tajine with various squashes, cabbage, chickpeas, and LAMB, an olive salad (which I actually ate some of, shockingly), a salad of rice, cucumber, potatoes, tomatoes, and beets, and delicious Moroccan mint tea, and of course Coke Light. Oh. My. God. So delicious and amazingly fresh. All of our chefs spoke French and English, as well as the other 14 languages, and insisted that we take photos with them wearing their chef hats and “working” i.e. scooping chickpeas onto a little saucer.
Came back to the hostel, got on the internet, and talked with our fellow travelers about Marrakech and how cold our hostel is at night, only to realize that it's because there is no roof, just a courtyard with rooms surrounding it and the ceiling open to the sky. A. Mazing.
Woke up at 11 this morning and prepared myself for a long day of getting supremely lost in the very hot sun, including layers, maps, camera, water bottle, tobacco, and sneakers. Since my 3 hour trip from sketchy CS host's house yesterday with 20 kilos of luggage, my feet are fucking torn up, as will always happen when you add 20 kilos to your weight and walk through a dusty-ass, rocky and very hot city in Africa searching for a place with no street signs or numbers. Sneakers were essential today. I had made plans with my roommates from Argentina and Finland to go exploring the markets north of Jama'a el-Fna square (very near our hostel) for jewelry, leather bags, dyed fabrics, meat, olives, and spices. We met a boy from Australia last night who is also traveling, meeting his family in Paris for Christmas, and speaks fluent French, and he joined us for an afternoon of exploration. First the girls and I had breakfast ('petit dejeuner,' of course) which consisted of mint tea (Moroccan tradition), fresh orange juice, chocolate croissants, and crepes (though a bit rougher than the traditional French) with honey and butter. This all cost us 18 dirham (1 Euro 80), which would have run about 9 Euros in Paris. Excellent.
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